Festa del Botifarró, Sant Joan

Botifarró (a type of blood sausage) is one of the oldest sausages in the Balearic Islands and is traditionally associated with the slaughter of pigs. The Botifarró Festival is a classic autumn event in the town of Sant Joan. Roasting botifarrós is the most important event of the celebration, and the festival also includes other activities such as concerts and folk dances.